Menu frizz restaurant
Here you can see pictures of some of our menu items: sandwiches, snacks, appetizers, main courses, Khmer and International options, desserts. See also our selection of fine red and white wines at the Wine List page.
A list (without pictures) of our entire menu is on the Restaurant Menu page. You can also download our complete menu (.pdf file, 277 kB).
For more information on delivery orders, see the home delivery page.
Click on the small pictures for a larger view.
You can learn how to make dishes marked with an asterisk (*) at the Cambodia Cooking Class.
Appetizers
Really refreshing and healthy salads with typical regional herbs like sweet basil, asian coriander and saw leaves. If you don't like spicy salads, ask our staff to leave chillie peppers and/or coriander out.
80. Fried Spring Rolls *
Vegetarian
5 rolls $2.00
10 rolls $3.00
81. Fresh Spring Rolls
Vegetarian
5 rolls $2.75
10 rolls $4.00
13. Mango Salad *
Green mango, dried shrimps, peanuts, mixed herbs.
$4.00
Refreshing Salads
Really refreshing and healthy salads with typical regional herbs like sweet basil, asian coriander and saw leaves. If you don't like spicy salads, ask our staff to leave chillie peppers and/or coriander out.
11. Banana Blossom Salad *
Shredded banana flower leaves, mint, Thai basil, chicken and chillie pepper.
$3.75
12. Kampot Rice Noodle Salad
Rice noodles, carrot, bean sprouts, cucumber, shrimps, chillies, saw leaves.
$4.00
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13. Mango Salad *
Green mango, dried shrimps, peanuts, mixed herbs, in sweet and sour dressing.
$4.00
Soups & Crêpes
17. Koi Tiew (Noodle Soup)
Delicious Noodle Soup with herbs & spices.
vegetables (pict.) $3.00
vegetables & beef $3.50
Salor Kari Sap
Vegetarian soup with tofu, eggplant, potato, lemon grass and coconut milk
$3.75
19. Banh Chao (Khmer crêpes)
Thin crêpe stuffed with bean sprouts and ground chicken, served with herbs & lettuce.
$3.75
Main Courses Khmer
20. Kari Saich Moan *
Green/Red Chicken Curry with coconut milk, potato, lemon grass, turmeric, galangal, dried chillies
$4.50
31. Saich Ko Toeuk Krotj
Thinly sliced beef (or chicken) mixed with a tangy orange sauce and served on coleslaw.
$4.75
23. Saich Moan Char Kari
Chicken chunks with tasty curry spices usually rather spicy, we can make it less spicy if you want)
$4.75
24. Saich Moan Char Trob
Savoury Chicken Breast and charcoal grilled eggplant stir fry. For lovers of eggplant and smoky flavours.
$4.50
40. Fish Amok *
A Khmer favourite: steamed coconut fish with turmeric sauces and spices, and served in banana leaves.
$5.00
SPECIAL: Khmer BBQ
Grill thinly sliced beef, chicken and/or fish and vegetables on the charcoal fired volcano pot. Great fun!
$5.75 p.p. (min. 2 p.)
Desserts
70. Pumpkin Custard *
Whisked eggs, coconut milk and jackfruit in a scooped out pumpkin.
$2.75
71. Sticky Rice & Mango *
With palm sugar syrup, topped with shredded coconut and sesame seeds.
$3.00
72. Apple Pie
A piece of our chef 's famous apple pie, French-style.
$2.50
Sandwiches
Sandwiches can be done classic style or on French loaf.
With home made French fries, add $0.75
02. BLT Sandwich
Rashers of Bacon, tomato, lettuce, mayonnaise
$3.00
05. Grilled Fish Sandwich
Seasoned Fish Fillet, lettuce, tomato, mayonnaise
$3.75
06. Minced beef Sandwich
Crusty French baguette with seasoned minced beef
$3.00
International Courses
61. Burrito's
Tortilla w. grilled mushrooms (or beef, chicken), peppers, onions, tomato, refried beans, cheddar cheese.
$5.50 Veggie: $5.00
63. Steak & Guinness Pie
Tender beef stew topped with crusty pastry, served with green peas, gravy, and chips or mashed potatoes.
$6.00
65. Nachos Supreme Dip
Taco Beef, Refried Beans, Cheddar Cheese, Olives, Jalapeños served in a casserole with Nacho Chips, salsa and Sour Cream.
$5.00
